{"id":2603,"date":"2020-02-24T12:22:18","date_gmt":"2020-02-24T11:22:18","guid":{"rendered":"https:\/\/atomic-temporary-169426560.wpcomstaging.com\/?p=2603"},"modified":"2025-01-30T09:40:37","modified_gmt":"2025-01-30T09:40:37","slug":"from-fried-cheese-to-pork-knuckle-10-foods-you-must-try-in-the-czech-republic","status":"publish","type":"post","link":"https:\/\/www.gorealtravel.com\/blog\/from-fried-cheese-to-pork-knuckle-10-foods-you-must-try-in-the-czech-republic\/","title":{"rendered":"From Fried Cheese to Pork Knuckle – 10 Foods You Must Try in the Czech Republic"},"content":{"rendered":"\n

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A fairy tale land in the heart of Central Europe, the Czech Republic is famous for its frothy beers and imposing medieval castles. But after you\u2019ve admired the castles, and downed a beer or two, you\u2019ll find yourself hungry. Time to try some Czech food!<\/p>\n

Czech cuisine has a relatively low profile internationally, as the country\u2019s hallmark export is its beloved Pilsner beer. For foreigners, ordering a meal at a hospoda (pub) or restaurace (restaurant) can be a whole new culinary experience. There are so many traditional dishes to try, the only question is where to start? We offer you this list of our favorites.<\/p>\n

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